Located in the heart of the vibrant Lark Street neighborhood, the Wine Bar and Bistro on Lark is the perfect place to enjoy an exceptional beverage and sample creative and delicious cuisine. Sit back and relax on our beautiful patio in the summer or in our cozy fireside booths in the winter. Our old world ambiance will make you think you’ve found a little piece of Europe tucked away right here in Albany! Our knowledgeable and friendly staff will be happy to help you pick out your new favorite refreshment and tell you all about the latest culinary innovations coming out of the kitchen.
Pinot Noir, Patricia Green Cellars “Notorious” 2009 Yamhill County 59
Patio Season is here!!!
Please come and enjoy!!
Tuesday and Wednesday Evening Pasta Specials Every Week!!
Choose 1 pasta and 1 glass of wine
$14/person plus tax and gratuity
House-made Fettuccine Alfredo
House-made Gnudi; arugula pesto, sun-dried tomatoes
House-made Spaghetti; Chef’s family recipe meatballs, marinara sauce
Gluten-free Goat Cheese and Mushroom Ravioli; wilted spinach, preserved lemon mushroom sauce
Riesling, Lamoreaux Landing “Semi-Dry” 2013 Finger Lakes, New York
Vermentino, Sella & Mosca “La Cala” 2013 Sardegna, Italy
Nero D’ Avola, Feudo Aranico “Stemmari” 2012 Sicily, Italy
Grenache, Zestos “Old Vines” 2013 Madrid, Spain
Gift Certificates are always available!!
Chef/Owner Kevin P. Everleth
Executive Chef John Futia
Sous Chef Zachary Terns
A classically trained Culinary Institute of America graduate who specializes in French cuisine.